Brew Log History
Target 17°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Cluster30 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
13.31 |
60% |
10 g |
Cluster10 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
30 min |
4 |
20% |
10 g |
Cluster10 g Cluster Hops |
|
Pellet |
6.5 |
Boil
|
10 min |
3.23 |
20% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Cluster (Pellet) 50 g Cluster (Pellet) Hops |
|
20.54 |
100% |
50 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 L |
Add milled grain to 3 litres of 62°C water |
Decoction |
-- |
55 °C |
15 min |
2 L |
Add 2 litres of 100°C water |
Decoction |
-- |
65 °C |
60 min |
5 L |
Sparge through seive with 5 litres of 74°C water |
Sparge |
-- |
74 °C |
10 min |
Priming
Method: Bulk Priming
Amount: 150 grams
CO2 Level: 2.5 Volumes |
Target Water Profile
Pilsen (Light Lager)
Notes
My first attempt at XXXX Bitter was nice but the crystal flavour was too evident. I've added wheat instead to keep nice head retention and lessen the flavour. The galaxy hops were nice and I think the bitterness is close enough to the real thing. Fingers crossed!
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-02-28 19:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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