Kiters Ale Beer Recipe | Extract American Light Lager | Brewer's Friend

Kiters Ale

131 calories 17.2 g 330 ml
Beer Stats
Method: Extract
Style: American Light Lager
Boil Time: 40 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.079 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: coopers
Calories: 131 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Friday December 7th 2018
1.042
1.016
3.4%
24.2
4.9
5.2
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.70 kg Dry Malt Extract - Light1.7 kg Dry Malt Extract - Light 42 4 63%
500 g Lactose (Milk Sugar)500 g Lactose (Milk Sugar) 41 1 18.5%
200 g Corn Sugar - Dextrose200 g Corn Sugar - Dextrose 46 0.5 7.4%
2,400 g / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
300 g German - CaraAmber300 g CaraAmber 34 23 11.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Magnum10 g Magnum Hops Pellet 15 Boil 40 min 12.21 18.2%
15 g Vic Secret15 g Vic Secret Hops Pellet 15.5 Whirlpool 0 min 11.07 27.3%
30 g Vic Secret30 g Vic Secret Hops Pellet 15.5 Aroma 5 min 0.86 54.5%
55 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Kiters Ale" American Light Lager beer recipe by coopers. Extract, ABV 3.41%, IBU 24.15, SRM 4.91, Fermentables: (Dry Malt Extract - Light, Lactose (Milk Sugar), Corn Sugar - Dextrose) Steeping Grains: (CaraAmber) Hops: (Magnum, Vic Secret)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2018-12-07 08:17 UTC
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