Brew Log History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
5.60 kg |
Crisp Malting - Maris Otter5.6 kg Maris Otter |
|
38 |
7.84 |
75.3% |
0.65 kg |
Crisp Malting - Crystal Malt 1000.65 kg Crystal Malt 100 |
|
35 |
99.91 |
8.7% |
0.48 kg |
Bestmalz - Munich Dark0.48 kg Munich Dark |
|
37 |
27.99 |
6.5% |
0.31 kg |
Crisp Malting - Chocolate Malt0.31 kg Chocolate Malt |
|
35 |
1012.55 |
4.2% |
0.24 kg |
Thomas Fawcett - Black Malt0.24 kg Black Malt |
|
33 |
1399.5 |
3.2% |
0.16 kg |
Thomas Fawcett - Pale Chocolate Malt0.16 kg Pale Chocolate Malt |
|
33 |
598.92 |
2.2% |
7.44 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
17 g |
Aurora17 g Aurora Hops |
|
Pellet |
8 |
Boil
|
60 min |
12.79 |
29.8% |
40 g |
Northern Brewer40 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
15 min |
14.56 |
70.2% |
57 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
67 °C |
67 °C |
60 min |
10 L |
|
Sparge |
76 °C |
77 °C |
1 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
10 g |
Calcium carbonate
|
|
Water Agt |
Mash |
1 hr. |
5 g |
Sodium carbonate
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
Amount: 0.52 bar
Temp: 4 °C
CO2 Level: 2.1 Volumes |
Target Water Profile
London (Porter, dark ales)
"Pitch Black" English Porter beer recipe by Brewer #122269. BIAB, ABV 6.64%, IBU 27.35, SRM 73.85, Fermentables: (Maris Otter, Crystal Malt 100, Munich Dark, Chocolate Malt, Black Malt, Pale Chocolate Malt) Hops: (Aurora, Northern Brewer) Other: (Calcium carbonate, Sodium carbonate)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-17 16:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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