View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Coffee Stout 2.0(bourbon barrel)

Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 80% (brew house)
Source: Joe v
Calories: 333 calories (Per 12oz)
Carbs: 43.1 g (Per 12oz)

Created: Monday November 26th 2018

Original Gravity:

1.098

Final Gravity:

1.037

ABV (standard):

8.0%

IBU (tinseth):

36.7

SRM (morey):

50.0

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
9 lb	United Kingdom - Maris Otter Pale9 lb Maris Otter Pale	38	3.75	50.7%
1.50 lb	American - White Wheat1.5 lb White Wheat	40	2.8	8.5%
1.50 lb	Flaked Oats1.5 lb Flaked Oats	33	2.2	8.5%
0.50 lb	Belgian - De-Bittered Black0.5 lb De-Bittered Black	34	566	2.8%
1.50 lb	Belgian - Chocolate1.5 lb Chocolate	30	340	8.5%
1 lb	Belgian - Caramel Pils1 lb Caramel Pils	34	8	5.6%
1.75 lb	Lactose (Milk Sugar)1.75 lb Lactose (Milk Sugar) - (late boil kettle addition)	41	1	9.9%
1 lb	United Kingdom - Chocolate1 lb Chocolate	34	425	5.6%
17.75 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops		Leaf/Whole	13	Boil	60 min	36.65	100%
1 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1 oz	Chinook (Leaf/Whole)		36.65	100%
1 oz / $ 0.00

Yeast

Omega Yeast Labs - Irish Ale OYL-005

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	62 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

376

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-26 05:05 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!