Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Fuggles15 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
9.69 |
37.5% |
15 g |
East Kent Goldings15 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
10.76 |
37.5% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
2.6 |
25% |
40 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Sparge |
-- |
65 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 g |
corn syrup
|
|
Flavor |
Boil |
10 min. |
Target Water Profile
Balanced Profile
"Stout" Dry Stout beer recipe by Dean and Shelle. All Grain, ABV 5.25%, IBU 23.05, SRM 50, Fermentables: (Maris Otter Pale, Torrified Wheat, Chocolate, Crystal 15L, Roasted Barley) Hops: (Fuggles, East Kent Goldings) Other: (corn syrup)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-04 03:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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