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Mosaic luv1

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 264 calories (Per 12oz)
Carbs: 24.3 g (Per 12oz)

Created: Saturday November 24th 2018

Original Gravity:

1.080

Final Gravity:

1.016

ABV (standard):

8.4%

IBU (tinseth):

90.3

SRM (morey):

5.9

Mash pH

5.7

Cost $

n/a

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Brew Log History

Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	5.9%
12 oz	American - Caramel / Crystal 15L12 oz Caramel / Crystal 15L	35	15	4.4%
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	88.2%
4 oz	Corn Sugar - Dextrose4 oz Corn Sugar - Dextrose	46	0.5	1.5%
17 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Magnum0.5 oz Magnum Hops	Pellet	15	Boil	60 min	23.93	5.3%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	10 min	28.92	21.1%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Boil	1 min	3.44	21.1%
2 oz	Mosaic2 oz Mosaic Hops	Pellet	12.5	Whirlpool	0 min	34.05	21.1%
3 oz	Mosaic3 oz Mosaic Hops	Pellet	12.5	Dry Hop	0 days		31.6%
9.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Magnum (Pellet)	23.93	5.3%
9 oz	Mosaic (Pellet)	66.41	94.9%
9.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5 gal		Decoction	--	155 °F	60 min
16 qt		Infusion	--	175 °F	30 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tbsp	Gypsum		Water Agt	Boil	1 hr.
1 tbsp	Gypsum		Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	1.0 (M cells / ml / ° P) 402 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

406

Views

Brews

Public: Yup, Shared
Last Updated: 2018-11-24 18:19 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Mosaic luv1

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