Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Columbus28 g Columbus Hops |
|
Pellet |
15 |
Boil at 100 °C
|
65 min |
35.09 |
50% |
28 g |
Fuggles28 g Fuggles Hops |
|
Pellet |
4.5 |
Boil at 100 °C
|
5 min |
0.41 |
50% |
56 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
40 °C |
20 min |
|
|
Infusion |
-- |
50 °C |
20 min |
|
|
Infusion |
-- |
60 °C |
20 min |
12 L |
|
Infusion |
-- |
70 °C |
10 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
215 g |
Cacao
|
|
Flavor |
Boil |
1 hr. |
300 g |
Chocolate 50/50
|
|
Flavor |
Boil |
1 hr. |
Target Water Profile
Balanced Profile
"Chocolate - Cacao Stout" Sweet Stout beer recipe by ArmandoM74. BIAB, ABV 6.53%, IBU 35.5, SRM 50, Fermentables: (Pale Ale, Caramel / Crystal 60L, Chocolate) Hops: (Columbus, Fuggles) Other: (Cacao, Chocolate 50/50)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-05 03:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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