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Evil cousin clone

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Post Boil Size: 5.8 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 19 g (Per 12oz)

Created: Wednesday November 21st 2018

Original Gravity:

1.070

Final Gravity:

1.011

ABV (standard):

7.8%

IBU (tinseth):

98.5

SRM (morey):

4.8

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	93.7%
5 oz	American - Caramel / Crystal 15L5 oz Caramel / Crystal 15L	35	15	2.3%
9 oz	Corn Sugar - Dextrose9 oz Corn Sugar - Dextrose	42	0.5	4.1%
222 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Columbus1 oz Columbus Hops	Pellet	14.9	Boil	60 min	50.16	12.5%
1 oz	Columbus1 oz Columbus Hops	Pellet	14.9	Whirlpool	30 min	21.26	12.5%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Whirlpool	30 min	14.27	6.3%
2 oz	Cascade2 oz Cascade Hops	Pellet	4.5	Whirlpool	30 min	12.84	25%
0.50 oz	Apollo0.5 oz Apollo Hops	Pellet	20	Dry Hop	10 days		6.3%
1 oz	Columbus1 oz Columbus Hops	Pellet	14.9	Dry Hop	10 days		12.5%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.6	Dry Hop	10 days		6.3%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	14.9	Dry Hop	5 days		6.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	4.5	Dry Hop	5 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
3.50 oz	Columbus (Pellet)	71.42	43.8%
1 oz	Apollo (Pellet)	14.27	12.6%
3 oz	Cascade (Pellet)	12.84	37.5%
0.50 oz	Simcoe (Pellet)		6.3%
8 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
4.2 gal		Strike	166 °F	149 °F	60 min
Starting Mash Thickness: 1.25 qt/lb Starting Grain Temp: 65 °F

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirlfloc		Water Agt	Boil	5 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	2 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 339 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

Mash at about 150.

3rd place 2020 Amador County Fair

Award Winning Recipe

Last Updated and Sharing

1,667

Views

Brews

Public: Yup, Shared
Last Updated: 2020-05-31 17:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Evil cousin clone

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