Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
4 kg |
American - Pilsner4 kg Pilsner |
|
37 |
1.8 |
94.1% |
0.10 kg |
Flaked Oats0.1 kg Flaked Oats |
|
33 |
2.2 |
2.4% |
0.15 kg |
Cane Sugar0.15 kg Cane Sugar |
|
46 |
0 |
3.5% |
4.25 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
11 |
Boil
|
60 min |
13.55 |
9.1% |
50 g |
Cascade50 g Cascade Hops |
|
Pellet |
6.8 |
Aroma
|
0 min |
|
45.5% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
9.7 |
Dry Hop
|
0 days |
|
45.5% |
110 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27 L |
Beta |
Temperature |
-- |
63 °C |
40 min |
|
Alpha |
Temperature |
-- |
73 °C |
20 min |
Target Water Profile
Balanced Profile
"Hop Lager" International Amber Lager beer recipe by Los Cagados. BIAB, ABV 5.34%, IBU 13.55, SRM 3.13, Fermentables: (Pilsner, Flaked Oats, Cane Sugar) Hops: (Magnum, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-16 23:07 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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