#016 American Imperial Red Ale Beer Recipe | All Grain Imperial IPA | Brewer's Friend

#016 American Imperial Red Ale

223 calories 22.6 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24.3 liters
Pre Boil Gravity: 14.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Nogias
Calories: 223 calories (Per 330ml)
Carbs: 22.6 g (Per 330ml)
Created: Friday November 16th 2018
17.6 °P
4.4 °P
7.2%
19.6
29.4
5.6
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.50 kg German - Pale Ale2.5 kg Pale Ale 39 4.64 38.8%
1 kg German - CaraAmber1 kg CaraAmber 34 59.88 15.5%
1 kg German - CaraHell1 kg CaraHell 34 27.86 15.5%
1 kg Liquid Malt Extract - Light1 kg Liquid Malt Extract - Light 35 9.18 15.5%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 3.84 7.8%
0.40 kg Flaked Barley0.4 kg Flaked Barley 32 4.37 6.2%
0.04 kg Belgian - Roasted Barley0.04 kg Roasted Barley - (late boil kettle addition) 30 1532.93 0.6%
6.44 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Chinook10 g Chinook Hops Pellet 13 Boil at 100 °C 60 min 15.17 25%
10 g Cascade10 g Cascade Hops Pellet 7 Aroma at 100 °C 15 min 4.05 25%
10 g Cascade10 g Cascade Hops Pellet 7 Aroma at 100 °C 1 min 0.35 25%
10 g Cascade10 g Cascade Hops Pellet 7 Dry Hop at 18 °C 5 days 25%
40 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 L Przerwa Infusion -- 67 °C 90 min
10 L Zacieranie ciągłe Fly Sparge -- 78 °C 5 min
Starting Mash Thickness: 3.5 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"#016 American Imperial Red Ale" Imperial IPA beer recipe by Nogias. All Grain, ABV 7.22%, IBU 19.57, SRM 29.35, Fermentables: (Pale Ale, CaraAmber, CaraHell, Liquid Malt Extract - Light, Wheat Malt, Flaked Barley, Roasted Barley) Hops: (Chinook, Cascade)
Brewer's Friend Logo
Last Updated and Sharing
 
697
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-02-02 16:01 UTC
NEW Water Requirements:
#016 American Imperial Red Ale
Equipment Profile Used

System Default

Close
Print
Water Requirements:
#016 American Imperial Red Ale
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information