Passionfruit Cerveza Beer Recipe | BIAB American Light Lager | Brewer's Friend
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Passionfruit Cerveza

142 calories 11.6 g 330 ml
Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 18 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 11.6 g (Per 330ml)
Created: Tuesday November 13th 2018
1.047
1.007
5.3%
26.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg Belgian - Pilsner3.4 kg Pilsner 37 1.6 84%
0.25 kg German - Carapils0.25 kg Carapils 35 1.3 6.2%
0.40 kg Flaked Corn0.4 kg Flaked Corn 40 0.5 9.9%
4.05 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Magnum12 g Magnum Hops Pellet 11 Boil at 100 °C 45 min 20.67 66.7%
6 g Galaxy6 g Galaxy Hops Pellet 14.25 Boil at 100 °C 10 min 5.29 33.3%
18 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12.5 L Infusion -- 65 °C 60 min
5 L Sparge -- 40 °C --
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
11 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
9 - 22 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 65 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Passionfruit Cerveza" American Light Lager beer recipe by Beersperation. BIAB, ABV 5.28%, IBU 25.96, SRM 3.25, Fermentables: (Pilsner, Carapils, Flaked Corn) Hops: (Magnum, Galaxy)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-12 06:45 UTC
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