Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Northern Brewer20 g Northern Brewer Hops |
|
Pellet |
6.1 |
Boil
|
60 min |
12.87 |
28.6% |
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5.7 |
Boil
|
15 min |
8.95 |
42.9% |
|
20 g |
East Kent Goldings20 g East Kent Goldings Hops |
|
Pellet |
5.7 |
Aroma
|
1 min |
0.52 |
28.6% |
|
70 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Sparge |
-- |
69 °C |
90 min |
Starting Mash Thickness:
2.5 L/kg
|
Target Water Profile
London (Porter, dark ales)
"Brown Ale" American Brown Ale beer recipe by Sam Parker. All Grain, ABV 4.9%, IBU 22.34, SRM 16.99, Fermentables: (Crystal 50L, Maris Otter Pale, Pale Chocolate, Brown Sugar, Extra Dark Crystal 160L, Aromatic Malt) Hops: (Northern Brewer, East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-11-13 09:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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