Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
300 g |
Mandarina Bavaria300 g Mandarina Bavaria Hops |
|
Pellet |
8.5 |
Boil at 95 °C
|
15 min |
4.47 |
46.2% |
|
350 g |
Chinook350 g Chinook Hops |
|
Pellet |
13 |
Boil at 95 °C
|
90 min |
17.18 |
53.8% |
|
650 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
500 L |
|
Infusion |
-- |
68 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Quimbaya Beer" American Lager beer recipe by Fernando Arroyave. All Grain, ABV 4.62%, IBU 21.65, SRM 3.58, Fermentables: (Pilsner, Vienna) Hops: (Mandarina Bavaria, Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-06 23:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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