Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Columbus1 oz Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
120 min |
25.89 |
33.3% |
2 oz |
Saaz2 oz Saaz Hops |
|
Leaf/Whole |
3.5 |
Whirlpool
|
5 min |
4.37 |
66.7% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (Leaf/Whole) 0.99999999771257 oz Columbus (Leaf/Whole) Hops |
|
25.89 |
33.3% |
2 oz |
Saaz (Leaf/Whole) 1.9999999954251 oz Saaz (Leaf/Whole) Hops |
|
4.37 |
66.7% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
45 min |
|
|
Decoction |
-- |
170 °F |
15 min |
Target Water Profile
Balanced Profile
"schwarzbier" Schwarzbier beer recipe by wilkin. BIAB, ABV 5.82%, IBU 30.26, SRM 24.26, Fermentables: (Pale 2-Row, Munich - Light 10L, Vienna, CaraMunich II, Wheat, Roasted Barley, Melanoidin, Flaked Oats, Pilsner, Chocolate Rye) Hops: (Columbus, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-17 17:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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