Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
29 g |
First Gold29 g First Gold Hops |
|
Leaf/Whole |
9.16 |
Boil
|
60 min |
33.02 |
67.4% |
|
14 g |
First Gold14 g First Gold Hops |
|
Leaf/Whole |
9.16 |
Boil
|
10 min |
5.78 |
32.6% |
|
43 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
43 g |
First Gold (Leaf/Whole) 43 g First Gold (Leaf/Whole) Hops |
|
38.8 |
100% |
|
43 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3.2 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
550 g |
Cherries
|
|
Flavor |
Primary |
7 days |
Target Water Profile
London (Porter, dark ales)
"Damnfine Cherry Porter" Robust Porter beer recipe by DaveyH. All Grain, ABV 5.5%, IBU 38.8, SRM 35.72, Fermentables: (Maris Otter Pale, Roasted Barley, Chocolate, Extra Dark Crystal 160L, Munich Light, Crystal 60L) Hops: (First Gold) Other: (Cherries)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-03 08:23 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
