Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
12.5 |
Boil
|
60 min |
32.88 |
27.3% |
1 oz |
Glacier1 oz Glacier Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.85 |
36.4% |
1 oz |
styrian celia1 oz styrian celia Hops |
|
Pellet |
1.8 |
Boil
|
5 min |
1.26 |
36.4% |
2.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.75 oz |
Magnum (Pellet) 0.74999999828443 oz Magnum (Pellet) Hops |
|
32.88 |
27.3% |
1 oz |
Glacier (Pellet) 0.99999999771257 oz Glacier (Pellet) Hops |
|
3.85 |
36.4% |
1 oz |
styrian celia (Pellet) 0.99999999771257 oz styrian celia (Pellet) Hops |
|
1.26 |
36.4% |
2.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
152 °F |
60 min |
Target Water Profile
Balanced Profile
"Old American Lager" Pre-Prohibition Lager beer recipe by Savemeone. BIAB, ABV 6.32%, IBU 37.98, SRM 2.92, Fermentables: (Pale 2-Row, Flaked Corn) Hops: (Magnum, Glacier, styrian celia) Other: (Irish Moss, Calcium Chloride, Gypsum, Baking Soda, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-24 18:04 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top