Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Willamette35 g Willamette Hops |
|
Pellet |
5.8 |
Boil
|
60 min |
21.94 |
100% |
|
35 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
35 g |
Willamette (Pellet) 35 g Willamette (Pellet) Hops |
|
21.94 |
100% |
|
35 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.8415 L |
|
Strike |
67 °C |
65 °C |
60 min |
|
14.23 L |
|
Sparge |
76 °C |
76 °C |
15 min |
|
Starting Grain Temp:
16 °C |
Priming
|
Method: co2
Amount: 1.9 bar
Temp: 10 °C
CO2 Level: 3.3 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Raspberry Wheat Beer" Fruit Beer recipe by Kinglucky. All Grain, ABV 5.19%, IBU 21.94, SRM 6.52, Fermentables: (Wheat, Lager, Raspberry) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-07 08:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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