Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Hallertau Magnum5 g Hallertau Magnum Hops |
|
Pellet |
14.9 |
Boil
|
60 min |
5.12 |
10% |
25 g |
Perle25 g Perle Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
7.93 |
50% |
20 g |
Perle20 g Perle Hops |
|
Pellet |
4.2 |
Boil
|
10 min |
2.09 |
40% |
50 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Hallertau Magnum (Pellet) 5 g Hallertau Magnum (Pellet) Hops |
|
5.12 |
10% |
45 g |
Perle (Pellet) 45 g Perle (Pellet) Hops |
|
10.02 |
90% |
50 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"25. Kingston (Lager)" German Pils beer recipe by Cabeça Feita. All Grain, ABV 5.39%, IBU 15.14, SRM 4.72, Fermentables: (Pilsen, Pale 2-Row, Munich, Cara Malt) Hops: (Hallertau Magnum, Perle)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-11-08 16:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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