Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
5.5 |
Boil
|
50 min |
11.48 |
20% |
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
5.5 |
Boil
|
30 min |
9.28 |
20% |
|
20 g |
Goldings20 g Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
4.38 |
20% |
|
40 g |
Goldings40 g Goldings Hops |
|
Pellet |
5.5 |
Aroma
|
0 min |
|
40% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
Goldings (Pellet) 100 g Goldings (Pellet) Hops |
|
25.14 |
100% |
|
100 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
67 °C |
60 min |
|
|
|
Temperature |
-- |
75 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"JuleBrown" British Brown Ale beer recipe by Aleksander. All Grain, ABV 5.02%, IBU 25.13, SRM 24.06, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Chocolate, Biscuit, Belgian Candi Sugar - Dark (275L)) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-23 11:13 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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