Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
American - Pilsner4 kg Pilsner |
|
37 |
1.8 |
76.9% |
|
0.50 kg |
German - Carapils0.5 kg Carapils |
|
35 |
1.3 |
9.6% |
|
0.50 kg |
Flaked Corn0.5 kg Flaked Corn - (late boil kettle addition) |
|
40 |
0.5 |
9.6% |
|
0.20 kg |
Rice Hulls0.2 kg Rice Hulls |
|
0 |
0 |
3.8% |
|
5.20 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Galena10 g Galena Hops |
|
Pellet |
13 |
Boil
|
60 min |
17.34 |
26.1% |
|
28.30 g |
Amarillo28.3 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
5.88 |
73.9% |
|
38.30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Galena (Pellet) 10 g Galena (Pellet) Hops |
|
17.34 |
26.1% |
|
28.30 g |
Amarillo (Leaf/Whole) 28.3 g Amarillo (Leaf/Whole) Hops |
|
5.88 |
73.9% |
|
38.30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
66 °C |
60 min |
|
|
|
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Coquitlam
"Mexican Lager" No Profile Selected beer recipe by DodgeyD. All Grain, ABV 5.34%, IBU 23.22, SRM 3.33, Fermentables: (Pilsner, Carapils, Flaked Corn, Rice Hulls) Hops: (Galena, Amarillo) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-18 17:08 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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