Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Chinook4 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
67.09 |
61.5% |
2.50 oz |
Chinook2.5 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
0 min |
|
38.5% |
6.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6.50 oz |
Chinook (Pellet) 6.4999999851317 oz Chinook (Pellet) Hops |
|
67.09 |
100% |
6.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
158 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Alhambra/RO water
"Imperial Stout" Imperial Stout beer recipe by dpatrickv. All Grain, ABV 8.94%, IBU 67.09, SRM 50, Fermentables: (Maris Otter Pale, Midnight Wheat Malt, Chocolate, Pale Chocolate, Roasted Barley, Munich - Light 10L, Biscuit) Hops: (Chinook)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-22 13:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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