Imperial Stout Beer Recipe | All Grain Imperial Stout by dpatrickv | Brewer's Friend
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Imperial Stout

326 calories 36.8 g 12 oz
Beer Stats
Method: All Grain
Style: Imperial Stout
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.082 (recipe based estimate)
Efficiency: 70% (brew house)
Source: dpatrickv
Calories: 312.7 (Per 12oz)
Carbs: 35.4 g (Per 12oz)
Created: Wednesday October 17th 2018
1.097
1.029
8.9%
67.1
50.0
5.4
n/a
 
Brew Log History
0Temp
1.028Gravity
OG: 1.093
Attenuation: 68.20%
8.5%ABV
Calories: 312.7 / 12oz
Carbs: 35.4 g / 12oz
26Days
Readings: 0

Oct 21, 2018 to Nov 16, 2018

Last Updated: 6 years ago from Brewlog
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb United Kingdom - Maris Otter Pale30 lb Maris Otter Pale 38 3.75 71.4%
2 lb American - Midnight Wheat Malt2 lb Midnight Wheat Malt 33 550 4.8%
2 lb American - Chocolate2 lb Chocolate 29 350 4.8%
2 lb United Kingdom - Pale Chocolate2 lb Pale Chocolate 33 207 4.8%
2 lb American - Roasted Barley2 lb Roasted Barley 33 300 4.8%
2 lb American - Munich - Light 10L2 lb Munich - Light 10L 33 10 4.8%
2 lb Belgian - Biscuit2 lb Biscuit 35 23 4.8%
42 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Chinook4 oz Chinook Hops Pellet 13 Boil 60 min 67.09 61.5%
2.50 oz Chinook2.5 oz Chinook Hops Pellet 13 Boil 0 min 38.5%
6.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 158 °F 90 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
3 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Alhambra/RO water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Imperial Stout" Imperial Stout beer recipe by dpatrickv. All Grain, ABV 8.94%, IBU 67.09, SRM 50, Fermentables: (Maris Otter Pale, Midnight Wheat Malt, Chocolate, Pale Chocolate, Roasted Barley, Munich - Light 10L, Biscuit) Hops: (Chinook)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-22 13:53 UTC
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