Imperial Milk Stout Extract Beer Recipe | Extract Imperial Stout | Brewer's Friend

Imperial Milk Stout Extract

327 calories 37.6 g 12 oz
brewer logo
Beer Stats
Method: Extract
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.179 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: db Brewer
Calories: 327 calories (Per 12oz)
Carbs: 37.6 g (Per 12oz)
Created: Friday October 12th 2018
1.097
1.030
8.9%
57.2
27.8
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.90 lb Liquid Malt Extract - Light9.9 lb Liquid Malt Extract - Light 35 4 62.7%
1 lb Dry Malt Extract - Wheat1 lb Dry Malt Extract - Wheat 42 3 6.3%
2 lb Dry Malt Extract - Light2 lb Dry Malt Extract - Light 42 4 12.7%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 6.3%
13.90 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb United Kingdom - Coffee Malt0.5 lb Coffee Malt 36 150 3.2%
0.50 lb United Kingdom - Cara Malt0.5 lb Cara Malt 35 17.5 3.2%
0.30 lb American - Chocolate0.3 lb Chocolate 29 350 1.9%
0.30 lb Flaked Barley0.3 lb Flaked Barley 32 2.2 1.9%
0.30 lb American - Blackprinz0.3 lb Blackprinz 36 500 1.9%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 60 min 21.74 33.3%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 40 min 19.08 33.3%
1 oz Chinook1 oz Chinook Hops Pellet 13 Boil 40 min 12.4 16.7%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 3.94 16.7%
6 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
2 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 241 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
 
Notes

Add Lactose last 15 min of boil.

Recipe Picture
Last Updated and Sharing
 
373
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-12 22:41 UTC
NEW Water Requirements:
Imperial Milk Stout Extract
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Imperial Milk Stout Extract
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information