Brew Log History
Target 64°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Nugget0.25 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
19.14 |
12.5% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
45 min |
11.3 |
25% |
|
0.50 oz |
Nugget0.5 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
15 min |
19 |
25% |
|
0.50 oz |
Willamette0.5 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
0 min |
|
25% |
|
0.25 oz |
Nugget0.25 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
0 min |
|
12.5% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Nugget (Pellet) 0.99999999771257 oz Nugget (Pellet) Hops |
|
38.14 |
50% |
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
11.3 |
50% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 qt |
|
Temperature |
-- |
155 °F |
60 min |
|
4 gal |
BIAB "sparge" - water over grain bag |
Sparge |
-- |
125 °F |
15 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 oz |
Bittersweet Chocolate
|
|
Flavor |
Boil |
0 min. |
|
0.50 oz |
Unsweetened Chocolate
|
|
Flavor |
Boil |
0 min. |
|
1 oz |
Bittersweet Chocolate
|
|
Flavor |
Secondary |
5 days |
|
0.50 oz |
Unsweetened Chocolate
|
|
Flavor |
Secondary |
5 days |
|
4 tsp |
Maple Syrup Extract
|
|
Flavor |
Kegging |
5 days |
Target Water Profile
London (Porter, dark ales)
Notes
As the French (probably) say, breakfast is the most important meal of the day. Accordingly, this maple breakfast stout may be the most important beer you drink all day! Packed with dark chocolate-y coffee goodness, the Stout Petit Dejeuner Erable will certainly wake you up and start your day off right.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-11-30 22:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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