Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Perle40 g Perle Hops |
|
Pellet |
8.2 |
Boil
|
90 min |
39.31 |
55.6% |
|
32 g |
Styrian Goldings32 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
1 min |
0.85 |
44.4% |
|
72 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
22.7 L |
|
Decoction |
-- |
66.67 °C |
60 min |
|
|
|
Decoction |
-- |
75.56 °C |
10 min |
|
12.17 L |
|
Sparge |
-- |
76.66 °C |
45 min |
"Awesome Recipe" Maibock/Helles Bock beer recipe by Brewer #196436. All Grain, ABV 7.1%, IBU 40.16, SRM 8.71, Fermentables: (Pale 2-Row, Caramel / Crystal 15L, Munich - Light 10L) Hops: (Perle, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-01 03:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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