Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Tomahawk5 g Tomahawk Hops |
|
Pellet |
14.7 |
First Wort
|
60 min |
11.04 |
2.9% |
10 g |
Nahuel10 g Nahuel Hops |
|
Pellet |
5.5 |
Aroma
|
10 min |
2.72 |
5.9% |
10 g |
Victoria10 g Victoria Hops |
|
Pellet |
9 |
Whirlpool at 85 °C
|
30 min |
4.5 |
5.9% |
15 g |
Nahuel15 g Nahuel Hops |
|
Pellet |
5.5 |
Whirlpool at 85 °C
|
30 min |
4.13 |
8.8% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
13.7 |
Whirlpool at 85 °C
|
30 min |
6.85 |
5.9% |
40 g |
Victoria40 g Victoria Hops |
|
Pellet |
9 |
Dry Hop
|
10 days |
|
23.5% |
40 g |
Nahuel40 g Nahuel Hops |
|
Pellet |
5.5 |
Dry Hop
|
10 days |
|
23.5% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
13.7 |
Dry Hop
|
10 days |
|
23.5% |
170 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
Tomahawk (Pellet) 5 g Tomahawk (Pellet) Hops |
|
11.04 |
2.9% |
65 g |
Nahuel (Pellet) 65 g Nahuel (Pellet) Hops |
|
6.85 |
38.2% |
50 g |
Victoria (Pellet) 50 g Victoria (Pellet) Hops |
|
4.5 |
29.4% |
50 g |
Citra (Pellet) 50 g Citra (Pellet) Hops |
|
6.85 |
29.4% |
170 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12 L |
|
Infusion |
-- |
59 °C |
25 min |
5 L |
|
Temperature |
-- |
100 °C |
30 min |
6 L |
|
Temperature |
-- |
100 °C |
30 min |
6 L |
|
Sparge |
-- |
100 °C |
15 min |
Starting Mash Thickness:
2 L/kg
|
Target Water Profile
Balanced Profile II
"NEIPA" Specialty IPA: New England IPA beer recipe by NicoB. All Grain, ABV 5.87%, IBU 29.23, SRM 4.27, Fermentables: (Pale 2-Row, Wheat Malt, Flaked Oats) Hops: (Tomahawk, Nahuel, Victoria, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-23 17:40 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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