Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
360 g |
Hallertau Mittelfruh360 g Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
First Wort at 75 °C
|
90 min |
10.07 |
5% |
|
360 g |
Citra360 g Citra Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
80 min |
30.09 |
5% |
|
150 g |
Citra150 g Citra Hops |
|
Pellet |
12.5 |
Boil at 18 °C
|
60 min |
11.88 |
2.1% |
|
400 g |
Citra400 g Citra Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
6.32 |
5.5% |
|
1.40 kg |
Citra1.4 kg Citra Hops |
|
Pellet |
12.5 |
Whirlpool at 82 °C
|
30 min |
16.53 |
19.3% |
|
2.30 kg |
Citra2.3 kg Citra Hops |
|
Pellet |
12.5 |
Dry Hop
|
5 days |
|
31.6% |
|
2.30 kg |
Citra2.3 kg Citra Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
31.6% |
|
7,270 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
250 L |
|
Strike |
-- |
66 °C |
50 min |
|
200 L |
|
Sparge |
77 °C |
67 °C |
60 min |
Starting Mash Thickness:
4.35 L/kg
Starting Grain Temp:
20 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Olive Oil
|
|
Other |
Boil |
1 hr. |
Priming
|
Method: co2
Amount: 1.08 bar
Temp: 8 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Power of Citra" American IPA beer recipe by Yu. All Grain, ABV 6.92%, IBU 74.89, SRM 4.64, Fermentables: (BEST Pilsen, Wheat Malt Light, BEST Munich, BEST Acidulated) Hops: (Hallertau Mittelfruh, Citra) Other: (Olive Oil)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-01-30 06:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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