Imperial Stout Beer Recipe | Partial Mash Imperial Stout by SilverF | Brewer's Friend

Imperial Stout

241 calories 26.9 g 12 oz
Beer Stats
Method: Partial Mash
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 35% (brew house)
Source: BB
Calories: 241 calories (Per 12oz)
Carbs: 26.9 g (Per 12oz)
Created: Sunday September 16th 2018
1.072
1.021
6.7%
69.6
43.6
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