Brew Log History
Target 20°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.3 |
First Wort at 75 °C
|
60 min |
40.89 |
12.1% |
|
40 g |
Amarillo40 g Amarillo Hops |
|
Pellet |
8.3 |
Whirlpool at 100 °C
|
10 min |
14.44 |
12.1% |
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
13.1 |
Whirlpool at 82 °C
|
10 min |
|
9.1% |
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool at 82 °C
|
10 min |
|
9.1% |
|
30 g |
Galaxy30 g Galaxy Hops |
|
Pellet |
15.9 |
Whirlpool at 82 °C
|
10 min |
|
9.1% |
|
80 g |
Citra80 g Citra Hops |
|
Pellet |
13.1 |
Dry Hop
|
3 days |
|
24.2% |
|
40 g |
Mosaic40 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
12.1% |
|
40 g |
Galaxy40 g Galaxy Hops |
|
Pellet |
15.9 |
Dry Hop
|
3 days |
|
12.1% |
|
330 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 L |
|
Infusion |
-- |
65 °C |
60 min |
|
17.4 L |
|
Sparge |
-- |
75 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
userwaterprofile-7872
Notes
Mix the dry hops and divide into three equal portions.
The first portion gets added after two days of active fermentation.
The second portion gets added at the end of fermentation.
The third portion gets added three days after fermentation ends.
Allow each dry hop addition to be in contact with the beer for two to three days, then remove.
Add raspberries when the second portion of dry hops go in.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-14 12:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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