Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Citra16 g Citra Hops |
|
Leaf/Whole |
11 |
Boil at 65 °C
|
60 min |
27.76 |
12.3% |
|
38 g |
Mosaic38 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Boil at 65 °C
|
60 min |
74.91 |
29.2% |
|
16 g |
Amarillo16 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil at 65 °C
|
10 min |
7.87 |
12.3% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Dry Hop at 18 °C
|
5 days |
|
21.5% |
|
16 g |
Citra16 g Citra Hops |
|
Leaf/Whole |
11 |
Dry Hop at 18 °C
|
5 days |
|
12.3% |
|
16 g |
Mosaic16 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Whirlpool
|
20 min |
13.33 |
12.3% |
|
130 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 L |
|
Infusion |
-- |
65 °C |
60 min |
Target Water Profile
Balanced Profile
"Pale oh master Eoin 2" American IPA beer recipe by Eoin K. BIAB, ABV 3.72%, IBU 123.88, SRM 7.47, Fermentables: (Maris Otter Pale, Munich, Wheat, Flaked Oats) Hops: (Citra, Mosaic, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-10-10 13:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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