Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.20 oz |
Nugget0.2 oz Nugget Hops |
|
Pellet |
14 |
Boil at 155 °F
|
50 min |
45.03 |
23.5% |
|
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
4.5 |
Boil at 155 °F
|
22 min |
12.25 |
29.4% |
|
0.40 oz |
Willamette0.4 oz Willamette Hops |
|
Pellet |
4.5 |
Boil at 155 °F
|
8 min |
9.17 |
47.1% |
|
0.85 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.20 oz |
Nugget (Pellet) 0.19999999954251 oz Nugget (Pellet) Hops |
|
45.03 |
23.5% |
|
0.65 oz |
Willamette (Pellet) 0.64999999851317 oz Willamette (Pellet) Hops |
|
21.42 |
76.5% |
|
0.85 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 qt |
|
Infusion |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"KBS - 1 Gallon" Imperial Stout beer recipe by Brewer #188616. All Grain, ABV 9.14%, IBU 66.45, SRM 50, Fermentables: (Pale 2-Row, Flaked Oats, Roasted Barley, Chocolate, De-Bittered Black, Caramel / Crystal 120L) Hops: (Nugget, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-23 01:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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