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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3.60 kg | Crisp Malting - Extra Pale Ale Malt3.6 kg Extra Pale Ale Malt |
£ 0.00 / g £ 3.42 |
38 | 1.7 | 76.6% |
| 300 g | GB - Crystal 90L300 g Crystal 90L |
£ 0.00 / g £ 0.60 |
33 | 90 | 6.4% |
| 250 g | Crisp Malting - Crystal Extra Dark - 120L250 g Crystal Extra Dark - 120L |
£ 0.00 / g £ 0.50 |
35 | 120 | 5.3% |
| 400 g | GB - Amber Malt400 g Amber Malt |
£ 0.00 / g £ 0.58 |
33 | 17 | 8.5% |
| 150 g | Weyermann - Acidulated150 g Acidulated |
£ 0.00 / g £ 0.44 |
27 | 3.4 | 3.2% |
| 4,700 g / £ 5.54 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 10 g | Target10 g Target Hops | Pellet | 10.7 | Boil at 100 °C | 60 min | 12.55 | 50% | |
| 10 g | Cascade10 g Cascade Hops | Pellet | 6.14 | Aroma at 100 °C | 30 min | 5.53 | 50% | |
| 20 g / £ 0.00 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 10 g | Target (Pellet) 10 g Target (Pellet) Hops | 12.55 | 50% | |
| 10 g | Cascade (Pellet) 10 g Cascade (Pellet) Hops | 5.53 | 50% | |
| 20 g / £ 0.00 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 15 L | Infusion | -- | 65 °C | 60 min | |
| 10 L | Fly Sparge | -- | 75 °C | 60 min | |
|
Starting Mash Thickness:
3 L/kg |
|||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 1 each | Whirlfloc |
£ 0.20 / each £ 0.20 |
Fining | Boil | 10 min. |
| 1 g | Chalk | Water Agt | Mash | 1 hr. | |
| 3 g | Calcium Chloride (dihydrate) | Water Agt | Mash | 1 hr. | |
| 4 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 1 g | Magnesium Chloride | Water Agt | Mash | 1 hr. | |
| 8 g | Baking Soda | Water Agt | Mash | 1 hr. | |
| 0.50 each | Campden Tablets |
£ 0.04 / each £ 0.02 |
Other | Mash | 0 min. |
| £ 0.21 | |||||
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| £ 3.25 Yeast Pitch Rate and Starter Calculator |
| CO2 Level: 1.02 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 100 | 18 | 20 | 45 | 105 | 235 |
| Water profile QXK5ZZ7 | |||||
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost £ | Cost % | |
|---|---|---|
| Fermentables | £ | |
| Steeping Grains (Extract Only) |
£ | |
| Hops | £ | |
| Yeast | £ | |
| Other | £ | |
| Cost Per Barrel | £ 0.00 | |
| Cost Per Pint | £ 0.00 | |
| Total Cost | £ 0.00 |
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