Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.30 oz |
Warrior0.3 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
20.15 |
23.1% |
1 oz |
Cluster1 oz Cluster Hops |
|
Pellet |
6.5 |
Whirlpool
|
0 min |
8.85 |
76.9% |
1.30 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.30 oz |
Warrior (Pellet) 0.29999999931377 oz Warrior (Pellet) Hops |
|
20.15 |
23.1% |
1 oz |
Cluster (Pellet) 0.99999999771257 oz Cluster (Pellet) Hops |
|
8.85 |
76.9% |
1.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
150 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
userwaterprofile-6279
"Brut du Quarante" American Light Lager beer recipe by pmgr33r. All Grain, ABV 5.67%, IBU 29, SRM 3.02, Fermentables: (Pale 2-Row, Pale 6-Row, Flaked Rice) Hops: (Warrior, Cluster)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-14 15:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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