Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Mandarina Bavaria30 g Mandarina Bavaria Hops |
|
Pellet |
8 |
Boil
|
60 min |
13.14 |
30% |
20 g |
Wakatu20 g Wakatu Hops |
|
Pellet |
8.5 |
Boil
|
30 min |
7.15 |
20% |
25 g |
Mandarina Bavaria25 g Mandarina Bavaria Hops |
|
Pellet |
8 |
Boil
|
0 min |
|
25% |
25 g |
Wakatu25 g Wakatu Hops |
|
Pellet |
8.5 |
Boil
|
0 min |
|
25% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.1 L/kg
|
Target Water Profile
Balanced Profile
"smoke navarro ruta cervecera" Specialty Smoked Beer recipe by peter summer. All Grain, ABV 6.63%, IBU 20.3, SRM 7.38, Fermentables: (Munich Light, Vienna, Smoked Malt) Hops: (Mandarina Bavaria, Wakatu)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-30 13:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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