Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3 |
Boil
|
50 min |
7.14 |
19.2% |
|
25 g |
Saaz25 g Saaz Hops |
|
Pellet |
3 |
Boil
|
20 min |
4.55 |
19.2% |
|
50 g |
Styrian Goldings50 g Styrian Goldings Hops |
|
Pellet |
2.5 |
Boil
|
10 min |
4.54 |
38.5% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Pellet |
2.5 |
Whirlpool at 100 °C
|
0 min |
3 |
23.1% |
|
130 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Belgian Blonde Karmeliet Clone" Belgian Blond Ale beer recipe by Pete M. All Grain, ABV 7.07%, IBU 19.22, SRM 3.47, Fermentables: (Lager, Wheat, Flaked Oats, Belgian Candi Sugar - Clear/Blond (0L)) Hops: (Saaz, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-09-04 20:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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