Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
33 g |
Saaz33 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
90 min |
14.82 |
36.3% |
|
28 g |
Saaz28 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
11.76 |
30.8% |
|
30 g |
Saaz30 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.57 |
33% |
|
91 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
91 g |
Saaz (Pellet) 91 g Saaz (Pellet) Hops |
|
31.15 |
100.1% |
|
91 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Temperature |
-- |
38 °C |
20 min |
|
|
|
Temperature |
-- |
53 °C |
20 min |
|
|
1/3 of Mash |
Decoction |
-- |
63 °C |
10 min |
|
|
1/3 of Mash |
Decoction |
-- |
73 °C |
10 min |
|
|
1/3 of Mash |
Decoction |
-- |
100 °C |
10 min |
|
|
|
Temperature |
-- |
63 °C |
35 min |
|
|
1/3 of Mash |
Decoction |
-- |
73 °C |
10 min |
|
|
1/3 of Mash |
Decoction |
-- |
100 °C |
10 min |
|
|
|
Temperature |
-- |
73 °C |
30 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Irish Moose
|
|
Fining |
Boil |
10 min. |
Priming
|
Amount: 3g/500ml
CO2 Level: 2.2 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Czech Premium Lager" Czech Premium Pale Lager beer recipe by Tom's Brewery. All Grain, ABV 5.6%, IBU 31.15, SRM 5.56, Fermentables: (Pilsner, Vienna, Munich Light, Melanoidin) Hops: (Saaz) Other: (Irish Moose)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-09 04:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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