Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
23 g |
Waimea23 g Waimea Hops |
|
Pellet |
16.9 |
Boil
|
60 min |
38.13 |
100% |
|
23 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
23 g |
Waimea (Pellet) 23 g Waimea (Pellet) Hops |
|
38.13 |
100% |
|
23 g
/ $ 0.00
|
"Awesome Recipe" Cream Ale beer recipe by Dabob. All Grain, ABV 6.36%, IBU 38.13, SRM 7.3, Fermentables: (Maris Otter Pale, Oat Malt, Wheat, Caramel / Crystal 10L, Dark Munich) Hops: (Waimea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-17 14:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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