Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Willamette10 g Willamette Hops |
|
Pellet |
6.1 |
Boil
|
35 min |
5.03 |
16.7% |
|
15 g |
Warrior15 g Warrior Hops |
|
Pellet |
16 |
Boil
|
35 min |
19.79 |
25% |
|
35 g |
Willamette35 g Willamette Hops |
|
Pellet |
6.1 |
Whirlpool
|
5 min |
7.63 |
58.3% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
35 L |
|
Infusion |
-- |
66 °C |
50 min |
Starting Mash Thickness:
5.77 L/kg
|
Target Water Profile
Burton on Trent (historic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-19 07:17 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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