Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
GERMAN TRADITION2 oz GERMAN TRADITION Hops |
|
Pellet |
4.9 |
Aroma
|
30 min |
24.3 |
66.7% |
|
1 oz |
KENT GOLDINGS1 oz KENT GOLDINGS Hops |
|
Pellet |
5.1 |
Aroma
|
10 min |
5.97 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
GERMAN TRADITION (Pellet) 1.9999999954251 oz GERMAN TRADITION (Pellet) Hops |
|
24.3 |
66.7% |
|
1 oz |
KENT GOLDINGS (Pellet) 0.99999999771257 oz KENT GOLDINGS (Pellet) Hops |
|
5.97 |
33.3% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 oz |
COFFEE
|
|
Flavor |
Mash |
1 hr. |
|
1 tbsp |
IRISH MOSS
|
|
Other |
Boil |
10 min. |
Priming
|
Method: BOTTLING
Amount: 3.0
|
Target Water Profile
Balanced Profile
"CUP OF JOE" American Stout beer recipe by ED VAN AALTEN. All Grain, ABV 7.73%, IBU 30.27, SRM 38.18, Fermentables: (Pale 2-Row, Caramel / Crystal 120L, Caramel / Crystal 80L, Roasted Barley) Hops: (GERMAN TRADITION, KENT GOLDINGS) Other: (COFFEE, IRISH MOSS)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-08-25 16:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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