Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
11.6 |
Boil
|
60 min |
18.1 |
33.3% |
0.75 oz |
Tettnanger0.75 oz Tettnanger Hops |
|
Pellet |
3.7 |
Boil
|
20 min |
5.24 |
50% |
0.25 oz |
Tettnanger0.25 oz Tettnanger Hops |
|
Pellet |
3.7 |
Boil
|
10 min |
1.05 |
16.7% |
1.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Columbus (Pellet) 0.49999999885628 oz Columbus (Pellet) Hops |
|
18.1 |
33.3% |
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
6.29 |
66.7% |
1.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
149 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
whirlflock
|
|
Fining |
Boil |
15 min. |
0.25 tsp |
Yeast nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Light colored and malty
Notes
Intended to be a slightly biscuity, rich Oktoberfest lager.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-04 20:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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