Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
8 g |
Magnum8 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.49 |
28.6% |
|
10 g |
Huell Melon10 g Huell Melon Hops |
|
Pellet |
7.2 |
Boil
|
30 min |
6.16 |
35.7% |
|
10 g |
Huell Melon10 g Huell Melon Hops |
|
Leaf/Whole |
7.2 |
Boil
|
10 min |
2.41 |
35.7% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
Temperature |
-- |
55 °C |
30 min |
|
6 L |
|
Decoction |
-- |
100 °C |
10 min |
|
20 L |
|
Temperature |
-- |
62 °C |
20 min |
|
6 L |
|
Decoction |
-- |
100 °C |
10 min |
|
20 L |
|
Temperature |
-- |
72 °C |
20 min |
|
20 L |
|
Temperature |
-- |
78 °C |
10 min |
Starting Mash Thickness:
5.2 L/kg
|
"Münchner Toffee" Munich Dunkel beer recipe by Pavel Strýc. All Grain, ABV 5.03%, IBU 27.07, SRM 25.47, Fermentables: (Floor-Malted Bohemian Pilsner, CaraMunich I, Carafa I) Hops: (Magnum, Huell Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-02 04:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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