Aqua-Lung Beer Recipe | All Grain American IPA | Brewer's Friend
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Aqua-Lung

211 calories 19.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 165 gallons
Pre Boil Gravity: 14.8 °P (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 211 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Saturday June 30th 2018
15.7 °P
3.3 °P
6.7%
32.2
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 lb Flaked Oats150 lb Flaked Oats 33 2.2 39%
110 lb German - Pilsner110 lb Pilsner 38 1.6 28.6%
15 lb American - White Wheat15 lb White Wheat 40 2.8 3.9%
110 lb GoldPils Vienna110 lb GoldPils Vienna 37 3.5 28.6%
385 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.80 lb Simcoe2.8 lb Simcoe Hops Pellet 13.5 Whirlpool 10 min 32.15 16.2%
1.50 lb Galaxy1.5 lb Galaxy Hops Lupulin Pellet 14.25 Dry Hop 0 days 8.7%
1.50 lb Simcoe1.5 lb Simcoe Hops Leaf/Whole 12.7 Dry Hop 0 days 8.7%
1.50 lb Ekuanot LupuLN21.5 lb Ekuanot LupuLN2 Hops Lupulin Pellet 25.5 Dry Hop 0 days 8.7%
4 lb Galaxy4 lb Galaxy Hops Lupulin Pellet 14.25 Dry Hop 0 days 23.1%
2 lb Simcoe2 lb Simcoe Hops Leaf/Whole 12.7 Dry Hop 0 days 11.6%
4 lb Ekuanot LupuLN24 lb Ekuanot LupuLN2 Hops Lupulin Pellet 25.5 Dry Hop 0 days 23.1%
17.30 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.5 qt Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
The Yeast Bay - Vermont Ale
Amount:
1 Each
Cost:
Attenuation (avg):
78.5%
Flocculation:
Med/Low
Optimum Temp:
64 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Aqua-Lung" American IPA beer recipe by Jemassey9. All Grain, ABV 6.71%, IBU 32.15, SRM 5.11, Fermentables: (Flaked Oats, Pilsner, White Wheat, GoldPils Vienna) Hops: (Simcoe, Galaxy, Ekuanot LupuLN2)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-07-06 14:17 UTC
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