Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Magnum20 g Magnum Hops |
|
Pellet |
14.5 |
First Wort
|
0 min |
28.11 |
25% |
|
60 g |
NB/Centennial60 g NB/Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
13.71 |
75% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Magnum (Pellet) 20 g Magnum (Pellet) Hops |
|
28.11 |
25% |
|
60 g |
NB/Centennial (Pellet) 60 g NB/Centennial (Pellet) Hops |
|
13.71 |
75% |
|
80 g
/ $ 0.00
|
"12A - British Golden" British Golden Ale beer recipe by gozer. BIAB, ABV 4.66%, IBU 41.82, SRM 5.25, Fermentables: (Maris Otter Pale) Hops: (Magnum, NB/Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-21 16:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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