Brew Log History
Target 20°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Magnum40 g Magnum Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
26.35 |
30.8% |
|
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
6 |
Boil
|
10 min |
1.29 |
7.7% |
|
10 g |
Fuggles10 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
0.97 |
7.7% |
|
70 g |
Amarillo70 g Amarillo Hops |
|
Pellet |
9 |
Dry Hop
|
3 days |
|
53.8% |
|
130 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Protofloc
|
|
Fining |
Boil |
10 min. |
Priming
|
Method: Sugar/DME
Amount: 100
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
"Dan the Man" British Golden Ale beer recipe by SLOBB. All Grain, ABV 4.58%, IBU 28.61, SRM 4.47, Fermentables: (Maris Otter Pale, Carapils, Wheat) Hops: (Magnum, East Kent Goldings, Fuggles, Amarillo) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-25 11:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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