NE Citra Pale Ale Beer Recipe | BIAB American Pale Ale | Brewer's Friend

NE Citra Pale Ale

110 calories 12.1 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 110 calories (Per 330ml)
Carbs: 12.1 g (Per 330ml)
Created: Friday June 15th 2018
1.036
1.010
3.4%
96.1
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.07 kg United Kingdom - Maris Otter Pale1.071 kg Maris Otter Pale 38 3.75 57.2%
0.40 kg United Kingdom - Oat Malt0.4 kg Oat Malt 28 2 21.4%
0.40 kg United Kingdom - Wheat0.4 kg Wheat 37 2 21.4%
1.87 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Citra40 g Citra Hops Pellet 11 Boil 5 min 22.78 14.3%
40 g Citra40 g Citra Hops Pellet 11 Aroma 0 min 14.3%
80 g Citra80 g Citra Hops Pellet 11 Whirlpool 20 min 73.34 28.6%
120 g Citra120 g Citra Hops Leaf/Whole 11 Dry Hop 4 days 42.9%
280 g / 0.00
 
Yeast
White Labs - East Coast Ale Yeast WLP008
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
20 - 23 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"NE Citra Pale Ale" American Pale Ale beer recipe by BarryWalsh. BIAB, ABV 3.44%, IBU 96.12, SRM 3.8, Fermentables: (Maris Otter Pale, Oat Malt, Wheat) Hops: (Citra)
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  • Public: Yup, Shared
  • Last Updated: 2018-06-24 14:58 UTC
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