Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Northern Brewer14 g Northern Brewer Hops |
|
Leaf/Whole |
10.8 |
Boil
|
75 min |
17.42 |
25% |
|
14 g |
Crystal14 g Crystal Hops |
|
Leaf/Whole |
2.9 |
Boil
|
60 min |
4.48 |
25% |
|
28 g |
Crystal28 g Crystal Hops |
|
Leaf/Whole |
2.9 |
Boil
|
10 min |
3.25 |
50% |
|
56 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Infusion |
-- |
65 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
protofloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Pilsen (Light Lager)
"mexican cervesa" German Pilsner (Pils) beer recipe by greg hughes. All Grain, ABV 4.7%, IBU 25.14, SRM 2.76, Fermentables: (Pilsner, Carapils, Flaked Corn) Hops: (Northern Brewer, Crystal) Other: (protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-11 19:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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