Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
58.72 |
40% |
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Aroma
|
30 min |
5.13 |
20% |
0.50 oz |
Hallertau Mittelfruh0.5 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Aroma
|
5 min |
1.33 |
20% |
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
7 |
Whirlpool
|
0 min |
4.77 |
20% |
2.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.5 gal |
|
Infusion |
-- |
152 °F |
-- |
3.5 gal |
|
Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
4 tsp |
Yeast nutrients
|
|
Other |
Boil |
15 min. |
1 each |
Whirlaflock
|
|
Fining |
Boil |
15 min. |
Priming
Method: Dme
Amount: .5 cup
|
"Exp" Märzen beer recipe by GG&G. All Grain, ABV 6.96%, IBU 69.95, SRM 12.43, Fermentables: (Vienna, Munich - Dark 20L, Caramel / Crystal 20L, Carapils (Dextrine Malt)) Hops: (Magnum, Hallertau Mittelfruh, Cascade) Other: (Yeast nutrients, Whirlaflock)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-09 12:56 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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