Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
hallertau trad1 oz hallertau trad Hops |
|
Pellet |
6.1 |
Boil
|
40 min |
20.33 |
20% |
|
2 oz |
tettnang 2 oz tettnang Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
10.74 |
40% |
|
2 oz |
tettnang 2 oz tettnang Hops |
|
Pellet |
3.9 |
Whirlpool
|
10 min |
5.31 |
40% |
|
5 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
hallertau trad (Pellet) 0.99999999771257 oz hallertau trad (Pellet) Hops |
|
20.33 |
20% |
|
4 oz |
tettnang (Pellet) 3.9999999908503 oz tettnang (Pellet) Hops |
|
16.05 |
80% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
"Brohemia" German Pils beer recipe by Bravado. All Grain, ABV 4.99%, IBU 36.37, SRM 4.49, Fermentables: (Vienna, Pilsner, Acidulated Malt) Hops: (hallertau trad, tettnang )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-07-26 05:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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