Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 kg |
Flaked Rice1 kg Flaked Rice |
|
40 |
0.5 |
83.3% |
|
0.20 kg |
German - Pale Ale0.2 kg Pale Ale |
|
39 |
2.3 |
16.7% |
|
1.20 kg / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1 L |
|
Sparge |
-- |
65 °C |
90 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"EXTRA" Belgian Blond Ale beer recipe by Cmc. All Grain, ABV 5.01%, IBU 0, SRM 1.93, Fermentables: (Flaked Rice, Pale Ale)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-18 14:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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