Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Fuggles30 g Fuggles Hops |
|
Leaf/Whole |
5.8 |
Boil
|
60 min |
23.15 |
50% |
|
30 g |
Styrian Goldings30 g Styrian Goldings Hops |
|
Leaf/Whole |
2.33 |
Boil
|
10 min |
3.37 |
50% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Infusion |
-- |
64 °C |
-- |
Starting Mash Thickness:
3.9 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
Lemon
|
|
Flavor |
Boil |
5 min. |
|
265 g |
Ginger root
|
|
Flavor |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"Lemon Ginger Saison" Saison beer recipe by DaveyH. All Grain, ABV 5.72%, IBU 26.53, SRM 8.02, Fermentables: (Pilsner, CaraMunich I, Wheat, Melanoidin) Hops: (Fuggles, Styrian Goldings) Other: (Lemon, Ginger root)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-05-20 21:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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