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1st Elderflower Saison

Method: All Grain
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Ian
Calories: 145 calories (Per 330ml)
Carbs: 16.5 g (Per 330ml)

Created: Sunday May 20th 2018

Original Gravity:

1.047

Final Gravity:

1.014

ABV (standard):

4.3%

IBU (tinseth):

26.8

SRM (morey):

4.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	United Kingdom - Lager6 kg Lager	38	1.4	71%
1 kg	United Kingdom - Wheat1 kg Wheat	37	2	11.8%
1 kg	New Zealand - Vienna Malt1 kg Vienna Malt	39.1	3.45	11.8%
0.30 kg	Torrified Wheat0.3 kg Torrified Wheat	36	2	3.6%
150 g	German - CaraBohemian150 g CaraBohemian	33	75	1.8%
8.45 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
40 g	Saaz40 g Saaz Hops	Pellet	3.5	Boil	60 min	9.58	27.6%
60 g	Saaz60 g Saaz Hops	Leaf/Whole	3.5	Boil	30 min	10.04	41.4%
20 g	Saaz20 g Saaz Hops	Leaf/Whole	3.5	Boil	10 min	1.58	13.8%
20 g	Saaz20 g Saaz Hops	Leaf/Whole	3.5	Boil	5 min	0.87	13.8%
5 g	Magnum5 g Magnum Hops	Leaf/Whole	15	Boil	60 min	4.67	3.4%
145 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
40 g	Saaz (Pellet) 40 g Saaz (Pellet) Hops	9.58	27.6%
100 g	Saaz (Leaf/Whole) 100 g Saaz (Leaf/Whole) Hops	12.49	69%
5 g	Magnum (Leaf/Whole) 5 g Magnum (Leaf/Whole) Hops	4.67	3.4%
145 g / $ 0.00

Yeast

White Labs - Belgian Saison I Yeast WLP565

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	Medium
Optimum Temp:	20 - 24 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

200ml elderflower cordial at 10 mins. Archer hops used for aroma - not recognised by Brewers Friend (AA 3.4)

Last Updated and Sharing

476

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Brews

Public: Yup, Shared
Last Updated: 2018-05-24 18:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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